Ingredients:
Beef round cubes
3 Beef bullion cubes
2 cups Water
¾ cup Ketchup or tomato sauce
¼ cup Red wine
2 Bay leaves
Egg noodles
Carrots
Pepper
Parsley
Basil
Steps:
1
Brown meat (cubes) in drop of olive oil
2
Make 3 beef bullion cubes in 2 cups of water
3
Pour over meat, add a little ketchup or tomato sauce
4
Cook 1 hour at least until meat soft, low heat, pot lid ajar
5
Add pepper, parsley, basil, red wine, bay leaves
6
Make egg noodles
7
Add meat, noodles, peas and carrots
Ingredients
Beef round cubes
3 Beef bullion cubes
2 cups Water
¾ cup Ketchup or tomato sauce
¼ cup Red wine
2 Bay leaves
Egg noodles
Carrots
Pepper
Parsley
Basil