Ingredients:
6 tbsp Olive oil
1 cup Onion, chopped
2 Cloves garlic, chopped
⅔ cup Parsely, chopped
1 cup Tomatoes, chopped
2 tsp Tomato paste
8 oz Clam juice
½ cup White whine
1.50 lbs Fish fillets (cod, sole, snapper), cut into 2in pieces
Oregano
Tobasco
Thyme
Black pepper
Steps:
1
Saute chopped onion and garlic
2
Add parsley, tomato, and tomato paste. Cook about 10 minutes
3
Add clam juice, wine, and and fish. Simmer until cooked, about 10 minutes
Ingredients
6 tbsp Olive oil
1 cup Onion, chopped
2 Cloves garlic, chopped
⅔ cup Parsely, chopped
1 cup Tomatoes, chopped
2 tsp Tomato paste
8 oz Clam juice
½ cup White whine
1.50 lbs Fish fillets (cod, sole, snapper), cut into 2in pieces
Oregano
Tobasco
Thyme
Black pepper